Yeolchajip

At Yeolchajip, you can enjoy a bowl of makgeolli (Korean rice wine) with bindaetteok (mung bean pancakes), guljeon (oyster pancakes), or one of their other delicacies. They grind mung beans in a millstone and place the mixture on a hot plate topped with a few pieces of pork, which yields mung bean pancakes that are crispy and delicious. At dinnertime, the place is packed with people who come to have the pancakes with makgeolli.